英語翻譯Do you think being a good Flair Bartender behind the bar

題目：

英語翻譯
Do you think being a good Flair Bartender behind the bar has
to slow down your service as well?I don't think so,if you
have 15 people waiting for their drinks you can't do a 4 tin
bottle routine for every drink.It is not about how many items
you can Flair,Flair could be just flip of a tin behind the
back or toss a garnish into the drink,you need to know when
to show off and when not to!It may be hard to believe but
most of the Flair bartenders are faster then regular
bartenders!
What is the secret to being one of the top Flair bartenders in
the world?Very simple,practice and be dedicated to your
craft!
What are the deciding factors that make someone a "Top Flair
bartender in the world"?You must bring something new to the
table and be entertaining at the same time.
Now that both Delpech brothers are retired from Legends...
What do you think your chances are winning again this year and
do you think you are the man to beat for 2010?Obviously when
you think of Legends a Delpech name is coming to mind,but
even if they don't compete,Legends is never easy to win,I
never think I'm the favorite entering a competition,I take
each competition one at a time and focus on my show.
What obstacles do you see our sport of Flair Bartending
encountering in the near future and in your opinion,how can
we overcome them?The major obstacle is Flair bartending deals
with alcohol and most major corporations shy away from that,
but if we can somehow get more visibility through commercials
and movies with Flair...we would be moving in the right
direction.
Are there different avenues for sponsorship that we should
pursue?Absolutely...we should not limit ourselves to the
liquor company's which is obvious choice,for example Nascar
doesn't have only sponsors related to cars,they are also
sponsored from beer companys and etc...
Do you think corporations and sponsors investing in Flair
bartenders is an effective way to promote and educate and why?
I think "WE" as bartenders can push the product because we
understand and we have the power behind the bar because
customers listen to us.As a bartender one of our jobs is to
educate our guests with the knowledge of the products that we
have.
What are your thoughts on Finest Call products and why?Finest
Call have really good products and we should thank them for
all the support that they give to us for sponsoring many
competitions.
What is your favorite Absolut Vodka flavor?Absolut Mango all
the way!
What is your favorite drink?My favorite drink would have to a
Long Island Ice Tea but I enjoy a Captain & Coke with lime as
well.:-)
Google 翻譯之類的機器翻譯請別浪費時間，我很慎重，翻譯好的附加分也加到滿分

解答：

問:你覺得在站在吧檯里,做一名花式調酒師也一定使你的服務慢下來嗎?
答:我不這樣想,假如你面前有15名客人在等著他們的酒水,你不可能像往常一樣使用四種罐裝的原料來調製每份酒水.因爲這不是一個你可以調製幾種原料的問題,花式調酒可能僅僅只是一個倒空一個罐子的問題,也可能是快速加入一些裝飾材料的問題,你需要知道什麼時候要賣弄一下你的本事,什麼時候不需要這麼做.人們也很難相信:大多數花式調酒師的服務速度比普通調酒師的要快.
那麼,成爲一名世界一流的花式調酒師的密祕何在呢?
答案其實很簡單:多加練習,專心於你的技藝就行了.
使得一個人成爲一名世界一流的花式調酒師的決定因素是什麼呢?
你必須在給客人的桌上帶來一些新的東西的同時做到讓客人們覺得很高興.
現在,既然 Delpech兄弟已經退出Legends大賽了,你認爲你贏得今年比賽的機會有多大呢?或者說,你覺得你會是人們在2010年想到要去戰勝的那個人嗎?
很明顯,當你想到Legends大賽的時候,Delpech這個名字就會進入你的腦海,既然他們不參加比賽,Legends大賽也從來都不是很輕易就可能勝出的.我也從來都沒有認爲我是參加比賽的人中最受歡迎的一個,每次參加比賽的時候,我都集中注意力在我的表現上.
你覺得我們的花式調酒比賽在不久的將來會遇到什麼樣的障礙呢?照你看來,我們怎麼才能克服這些障礙呢?
最主要的障礙是花式調酒會涉及到酒精,而大多數大公司都會迴避這個問題,可是如果我們能通過商業廣告和電影來增加花式調酒的注目程度,我們就會朝著正確的方向前進了.
有沒有其它我們還可以追求的贊助方式呢?
當然有.我們不應該把自已局限於那些可以明顯選擇的酒業公司,例如全美汽車比賽協會不光有與汽車有關的贊助商,他們也有來自於一些啤酒公司的贊助等等.
你認爲大公司和贊助商們對花式調酒進行投資會是一種有效的促進和提高人們認識的方式嗎?爲什麼?
我覺得作爲調酒師的我們可以推廣這種產品,因爲我們理解它,我們有站在吧檯後的能力,而且顧客也聽從我們的話.作爲一名調酒師,我們的工作之一就是讓我們的客人對我們的新產品所了解.
你是怎麼看待Finest Call這個新產品的呢?爲什麼?
Finest Call 有著非常好的產品,我們應該感謝他們給予我們的所有支持,感謝他們贊助了我們的許多比賽.
你最喜歡什麼口味的Absolut Vodka呢?
我一直都喜歡芒果味的.
你最喜歡的飲料是什麼呢?
我最喜歡長島冰茶,我也喜歡加了酸橙的Captain & Coke.
噓,終於完成了第一稿,因爲對調酒不是很了解,所以我想可能會存在一些不通的地方,明天有時間了再修改.